How do you teach a dozen LA Weekly bloggers about food photography? With plenty of naan, chicken tikka, dal soup and sautéed okra from Tara’s Himalayan Cuisine in Culver City. My editor arranged this lunch for us food writers to learn how to take delectable shots of the meals, drinks, and restaurants we write … Continue reading
In the world of today’s Digital Revolution, also called the Information Era and the Attention Age, you are not just a food writer. You are most certainly a blogger, too. And most likely a budding – if not accomplished – food photographer. I began my exploration into this field last summer. My first food photos … Continue reading
Lotus land 