As soon as the doors to the Emmy Awards Governors Ball at the L.A. Convention Center opened Sunday night, the band started to play. Songs like Coldplay’s “Clocks,” “Bésame Mucho,” and suddenly a fast and frenetic tune like something out of “Riverdance.” Back in the kitchen — actually an enormous room lined with long tables — the staff worked at the same pace as the musicians. Their immediate task? To plate and serve the second of three courses from Patina Catering to 3,800 guests, including television’s hottest current stars… Continue reading →